Dong Ding Tea features a meticulous medium roast to preserve the taste and aromas of toasty and woody flavors, leading to a mellow fragrance with fruit-like aromas.
Grown in the high-elevations of the Frozen Summit mountains of Taiwan, to ensure the best taste and aroma, only the tip of each tea stem is hand-plucked.
This tea, roasted in the red fires of charcoal, speaks to the humble origins, rich history, and culture of tea rooted in Amei Tea House.
Attributes: Medium Oxidation Oolong Tea
Aroma: Mellow fruit/toasted